Panda Express is widely recognized for delivering solid Chinese-American staples. Yet, the chain isn’t typically celebrated for regularly injecting fresh, avant-garde items into its lineup. If you’re chasing a reliably tasty orange chicken fix, Panda Express remains a safe bet. This is why we were intrigued when a Cantonese BBQ Brisket option appeared on their limited-run menu.
Our Official Thoughts
Pros — In our view, this brisket stands as an exceptionally well-crafted protein addition to the Panda Express lineup. It introduces a distinct taste and texture that none of the existing proteins offer, and it’s prepared with a level of precision that borders on flawless. The brisket is satisfyingly hearty yet tender, and the fat rendered from it isn’t greasy or overpowering, while still delivering juicy bites.
Moreover, the glaze and seasoning demonstrate what Panda Express can accomplish at its best. It’s not merely sweet; it’s deeply savory, translating a barbecue-inspired profile typically associated with American cuisine into a Chinese-American dining context with surprising ease.
Cons — Truthfully, this is a nearly flawless option within Panda Express’s fast-casual framework. The main drawback is simply that it isn’t a permanent fixture on the menu, meaning our window to savor it is limited. It will be a disappointment when we can’t order this item on future visits to Panda Express.
Final Verdict
At this stage, we openly urge Panda Express to extend this dish beyond its limited edition run. It introduces a nuanced element to the menu that we’ve been craving for quite some time, and it pairs beautifully with all the carb and side choices. Of course, not every Panda Express location will execute the dish to exactly the same standard. Nevertheless, for us, this new option is a total knockout.
